Ithaca Cupcakes 2020: Honorable Mention Awards

This year’s Ithaca Cupcake Baking Contest went online due to the Covid-19 coronavirus pandemic, but that didn’t stop local bakers from strutting their stuff.

The judges again had an impossible task, but besides the top winners they selected 10 bakers to receive Honorable Mention Awards. Bravo and thanks to all 44 contestants—you were amazing!

All Honorable Mention awardees were presented with $25 gift certificates from the Downtown Ithaca Alliance.

Honorable Mention

Active Minds at Ithaca High School

Audrey Greene and Simon LeRoux

Aušra Milano

Bella McClintic

Della Keahna

Devan Accardo

Hannah S.

Pamela Crossno

Reflect at Cornell

Tamarynde Cacciotti

Active Minds at Ithaca High School’s Black Lives Matter Cupcakes: Tiramisu ladyfinger cupcake with a coffee cream center and a sweet ricotta cream cheese frosting

Audrey Greene and Simon LeRoux’s “Matthew and Mae’s” Cupcakes: Cinnamon caramel-filled cake and cinnamon-spice frosting decorated with a candy waterfall

Aušra Milano’s Waffle Cone Cupcakes: Chocolate covered cupcakes with meringue raspberry frosting, in waffle cones

Bella McClintic’s Black Cat Cupcakes: Devil’s food cupcake with dark chocolate Oreo crumbles and buttercream frosting, topped with fondant to create a cute black cat

Della Keahna’s Maple and Blueberry Cupcakes: Gluten-free maple cupcakes with blueberry buttercream and blueberry chia filling

Devan Accardo’s “The Chai-id” Cupcakes: Chai-spiced cake and vanilla and chai frosting decorated as Baby Yoda from Star Wars

Hannah S.’s Strawberry Shortcake Cupcakes: Vanilla cupcake filled with a macerated strawberry, topped with a red butter cream rose and multi-color fall leaves

Pamela Crossno’s “Fall” Into Nostalgia Cupcakes: Apple drizzle cupcakes and salted caramel frosting decorated with milk chocolate Ghirardelli chunks and pretzel

Reflect at Cornell’s Frankenstein Cupcakes: Chocolate cupcakes covered with green-dyed vanilla frosting, with M&Ms, chocolate chips, purple sprinkles, and Kellogg’s Cracklin’ Oat Bran cereal thrown in for decoration

Tamarynde Cacciotti’s Fond Memories Cupcakes: Dark chocolate cupcakes with marshmallow Filling and whipped dark chocolate buttercream frosting with chocolate cats on top